Baking novice how to choose entry cake mold

First come to bai to talk about the types of cakes, which can be roughly divided into two types of du. One is a large zhi cake with high integrity, such as qifeng cake dao, sponge cake, cheese cake, etc., their shapes can be round, square, heart-shap...

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USE & CARE

1.Before using any nonstick cookware for the first time, wash it to make sure it is clean.2.Optionally, you can further clean and prepare the surface by seasoning. Lightly rub cooking oil onto the nonstick surface and heat the cookware over medium he...

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Cookware maintenance method

The newly purchased wok is first soaked in salt water, then dripped with some salad oil and wiped. If there is a strange smell, cut the ginger into small pieces and reheat in a pan. The wok is easy to rust, so it should not be eaten overnight. Try no...

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How to choose a quality wok

The choice of a high-quality wok is closely related to us. Housewives use the wok basically every day, and a good wok can be used for many years. Most people have no idea about the wok purchase. They all think that they can just buy one and go home. ...

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How to use various baking tools

Can be used as a table for dough for biscuits, pizza, bread, etc. Traditional wooden chopping board is easy to breed bacteria, and the silicone pad is not only easy to clean and care, but also has good anti-stick effect. Tailored, it is worth mention...

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Have you ever used a stainless steel pot? Come and get to know it!

So why do the same products behave differently? First tell you what 304 stainless steel pot is, 304 stainless steel industry also known as 18/8 stainless steel model is austenite 06cr19ni10, 18/8 refers to 18% Cr 8% Ni stainless steel, that is, peopl...

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